Coconut Fruit Muffins

Coconut Fruit Muffins
  • Prep Time
    10 Mins
  • Cook Time
    25 Mins
  • Serving
    6
  • View
    642

Coconut fruit muffins

This is coconut fruit muffins recipe. Get the best cake ideas & Caribbean Jamaican cake recipes. This typical Caribbean Jamaican cake is one of the most popular foods. All our Caribbean Jamaican cakes are made with real natural ingredients. We have recipes for traditional Caribbean Jamaican cake & for a typical cake for lunch or snack.

Look on this recipe website to learn how to make this ordinary Caribbean Jamaican cake meal at home. These recipes are culinary arts from around the world food Show; Video Entertainment Network Website. Our slogan is “REMEMBER NOW.! Nature’s Food Brain Body & Harmony; Master Your Emotions…!” All Right..!

How to bake a delicious coconut fruit muffins?

CARIBBEAN JAMAICAN DINNERS CHEF RECOMMENDS USING INGREDIENTS to bake this coconut fruit muffins meal. It was baked with real natural ingredients. Do not use artificial flavoring! If you must, do not use plenty?

To keep your immune system healthy use real natural, spices and milk. This will give your Caribbean Jamaican cake meal a natural flavor; the food would taste more delicious. Plus you would not get an after taste in your mouth. And most importantly, your liver and other organs will love you for feeding them well.

This chef cook Jamaican food with fresh or dried herbs such as basil, cilantro or parsley, tarragon, marjoram, oregano, rosemary, and sage. Real natural spices such as pepper, pimento berries, dill seeds, pepper corn, whole cloves, etc. Vegetables like real natural onion, garlic, scallion or chives and ginger.

Our website has the #1 best Caribbean Jamaican cake ideas & Caribbean Jamaican cake recipes online. The #1 typical Caribbean Jamaican cake, #1 Caribbean Jamaican cake most popular idea, #1 traditional Caribbean Jamaican cake recipe, the #1 Caribbean Jamaican cake cooked food shows.

How to keep clean when I bake coconut fruit muffins recipe?

This is how to keep your Caribbean Jamaican cake area in kitchen clean while baking coconut fruit muffins. Put a clean kitchen rag in soap and water. Add several drops of bleach in it. Avoid using scrubbers! Squeeze the rag; remove excess water. Wipe the counter tops, kitchen appliances, and then stove clean. After that, wipe it again with just water or add several drops of bleach in the water.

Some people use a dried rag/cloth to rub, and then buff the kitchen appliances until it gleams. Before you cook, wash your hands properly. To do this, add soap and water on your hands, rub it together until it suds. Rub between the fingers and nails, ensure to clean your hands properly. Rinse your hands properly, and then dry it with a clean paper towel.

Should I bake coconut fruit muffins with wheat or white flour?

White flour is whole wheat grains bleached with chemical agents. They produce natural white flour as well. Therefore, it comes down to how healthy you want to eat? If you are seeking a belly full and do not care what you eat? Buy white flour! If you prefer healthy food? Make your cake with whole wheat flour.

Ingredients

Coconut Fruit Muffins: (12 muffins)

FROSTING: (spread this over cake when cake is cooled. Can then toast some coconut to sprinkle on the top of the cake.)

Nutrition

  • Daily Value*
  • Carbohydrate and Sugar
    70%
  • Protein / Calcium
    30%
  • Eat this delicious Coconut Fruit Muffins any time for snack.

Directions

Instructions:

Step 1

1) Preheat oven to 375 degrees F (190 degrees C). Use a 12-cup muffins pan. Add the paper cups. 2) In a large bowl, combine flour, baking soda, and salt; add the sugar. Add the entire dry ingredient. 3) In a separate bowl, add the coconut milk, the oil, with the egg and other liquid ingredients 4) After all that, add the mixed fruits. You can use blueberries, raisins, raspberries, or cherries). 5) Use an ice cream scoop to fill the muffin cups. (One full scoop is good). 6) Bake in preheated oven for 20 to 25 minutes, use a toothpick inserted into center. It should come out clean and dry.

Conclusion

Support the baker with this website purchase our cookbooks and merchandise.

MIQUEL MARVIN SAMUELS (Proper Nutrition Chef) - Natural Cooking Author of Cookbooks: JAMAICAN DINNERS, JAMAICAN BREAKFASTS and MORE; Author: THE SECRET TO START AND DEVELOP YOUR BUSINESS; He WON JCDC 2005, 06 & 07 (Visual Arts).

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