Sausage or Frankfurter Roll

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Ingredients

Frankfurter Hot Dogs or canned Vienna Sausage
1 or 2 cans of Pillsbury Crescent Dinner Rolls (refrigerated)
Horseradish, to serve separate as favoring.
Yellow mustard, to serve separate as favoring.
Ketchup, to serve separate as favoring.

Cooking Instructions

First, your preheat oven at 375°F, eight minutes before baking.
If you using frankfurters boil it for 4 to 6 minutes first, cut into quarters.
However if you are using the canned sausage just remove water and use.
Next, remove Pillsbury dough from container, separate into 16 triangles.
Now, cut each triangle thirds way across the length.
After that, place the sausage, or cooked frankfurter on the shorter side.
Now roll to the opposite end of the triangle.
Place the frankfurters sausage rolls on an ungreased baking tray, upside down.
Bake for 12 to 15 minutes or until golden brown.
Finger food - Frankfurter Sausage Rolls, can be served warm with ketchup, horseradish, and mustard.

Wrap and Bake Savory Frankfurters in Golden Dough

Learn how to wrap and bake savory frankfurters in golden dough with this quick Jamaican bakery-style snack video. The video shows you the simple rolling and browning techniques for a fantastic party finger food. Find the exact ingredient quantities inside "JAMAICAN FOOD RECIPES" on Amazon, featuring 512 pages of culinary excellence. Kindly leave a comment and a 5-star rating on Amazon so everyone recognizes the world's biggest cookbook!