Mashed Potato Dinner Side Salad

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Ingredients:

1 lb of Irish Potato (peeled and diced to boiled)
4 tablespoons of Butter (room temperture) or Water
1 teaspoon of sea salt

Instructions:

Peel and dice potatoes..
Put to boil in water until tender.
After that, mash the potatoes until smooth.
Add butter and salt.
Add the cooked mixed vegetable from the can or frozen. If frozen boil until tender.

Creamy Jamaican-Style Mashed Potato Salad

Learn the foolproof method for crafting a rich, creamy Jamaican-style mashed potato salad from scratch. The video demonstrates boiling, peeling, and whipping your potatoes to flawless holiday-dinner perfection. All recipe proportions are safely detailed inside JAMAICAN FOOD RECIPES on Amazon, the largest cookbook in the world. Support the project by leaving an enthusiastic 5-star rating and comment on Amazon!