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Cerasee Tea

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Ingredients

  • Roll of Cerasee Bush half your palm (fresh, but best dried)
  • 2 tablespoons of Sugar (brown or white)
  • 3 tablespoons of Condensed Milk - optional
  • 2 cups of Hot Water

Cooking Instructions

  1. Put boil the bush in enough water to brew 3 cups of tea..
  2. Put the stove’s gauge on medium 4.
  3. After 3 to 5 minutes when the water comes to boil, turn it off.
  4. Add all the ingredients into your favourite teacup.
  5. Jamaicans love to use a little strainer when they pour the hot water in the teacup.
  6. Stir in, now you have Jamaican Cerasee Tea.
  7. Sip clearly!

Bitter Yet Cleansing Jamaican Cerasee Tea

Learn how to steep famously bitter yet cleansing Jamaican cerasee tea for traditional wellness and body upkeep. Watch the video to see how much dried or fresh vine to use for a proper brew. All recipe proportions are safely detailed inside "JAMAICAN FOOD RECIPES" on Amazon, the largest cookbook in the world. Support the project by leaving an enthusiastic 5-star rating and comment on Amazon!

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