- October 16, 2021
- by MiQuel Marvin Samuels
- 0 Like
- 0 / 5
- Cuisine: American Food, Italian Food
- Difficulty: Easy
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Prep Time10
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Cook Time28 Mins
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Serving2
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View492
This is steak regati Alfredo recipe. Get the best Italian American dishes & Italian American food recipes. This typical Italian American Food is one of the most popular foods. All our Italian American Foods are cooked with country seasonings. We have recipes for traditional Italian American dinner & for a typical lunch. Look on this recipe website to learn how to cook this ordinary meal at home. These recipes are culinary arts from around the world food Show; Video Entertainment Network Website. Our slogan is “REMEMBER NOW.! Nature’s Food Brain Body & Harmony; Master Your Emotions…!” All Right..!
How to cook a delicious steak regati Alfredo?
CARIBBEAN JAMAICAN DINNERS CHEF RECOMMENDS USING HERBS to cook this steak regati Alfredo meal. It was cooked with country seasonings. Do not use artificial powdered seasonings! If you must, do not use plenty? To keep your immune system healthy use real natural herbs, spices and vegetables. This will give your meal a natural flavor; the food would taste more delicious. Plus you would not get an after taste in your mouth. And most importantly, your liver and other organs will love you for feeding them well. This chef cooks with fresh or dried herbs such as basil, cilantro or parsley, tarragon, marjoram, oregano, rosemary, and sage. Real natural spices such as pepper, pimento berries, dill seeds, pepper corn, whole cloves, etc. Vegetables like real natural onion, garlic, scallion or chives and ginger. Our website has the #1 best Italian American dishes & Italian American food recipes online. The #1 typical Italian American food, #1 Italian American most popular cooked food, #1 traditional Italian American recipe, the #1 Italian American cooked food shows.
How to keep clean when I cook steak regati Alfredo recipe?
This is how to keep your Italian American kitchen clean while cooking steak regati Alfredo. Put a clean kitchen rag in soap and water. Add several drops of bleach in it. Avoid using scrubbers! Squeeze the rag; remove excess water. Wipe the counter tops, kitchen appliances, and then stove clean. After that, wipe it again with just water or add several drops of bleach in the water. Some people use a dried rag/cloth to rub, and then buff the kitchen appliances until it gleams. Before you cook, wash your hands properly. To do this, add soap and water on your hands, rub it together until it suds. Rub between the fingers and nails, ensure to clean your hands properly. Rinse your hands properly, and then dry it with a clean paper towel.
Should I cook steak regati Alfredo with coconut cooking oil?
We will always recommend that people cook with healthier products. However, this is not always possible? Nothing is wrong if you use corn or soybean cooking oil. It will not make you ill or unhealthy. Olive oil and coconut are the best options because they are real and natural cooking oil.
Ingredients
Alfredo Sauce
Steak Addictive:
Pasta:
Nutrition
per any serving
- Daily Value*
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Carbohydrate and Calcium70%
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Protein30%
- Learn how to make the best Steak Regati Alfredo here.
Directions
(Steak Regati Alfredo) Instructions: Step#1 Alfredo Sauce, Step#2 Cooking Chicken, Step#3 Cooking Pasta and combining.
1) Put ingredients in big enough sauce pan, and put it on stove at medium heat. Add oil or butter saute garlic for few seconds. Reduce the heat to low, and then add cream, pepper, and salt. 2) Allow simmering on low heat for 8 minutes. 3) Next, turn off stove, and then add cheese slowly while stir-in it. 4) Keep stove on low and cook for 2 to 3 minutes, stir-in it constantly. 5) Serve Homemade Alfredo Sauce hot,….!
1) First, pressure cook beef chunks in enough water for 15 minutes. After that, drain water (it is now beef broth, freeze and save it to use in other recipe.)
2) Next, tenderized regati pasta by boiling it for 6 to 8 minutes, and then drain the water. 3) Now, put same saucepan on medium/low heat and add 1 to 2 tablespoons oil. Allow to get hot for 20 seconds, add diced onion, and then scallion. Allow to saute for 30 seconds, add garlic allow saute for 10 second, add cooked steak chunks, herbs, and then alfredo sauce with the cooked regati pasta. 4) At this point, reduce heat to low, stir in it properly, use the pan’s lid cover it, and allow cooking for 1 between 2 minutes. Finished…!
Conclusion
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MiQuel Marvin Samuels
MIQUEL MARVIN SAMUELS (Proper Nutrition Chef) - Natural Cooking Author of Cookbooks: JAMAICAN DINNERS, JAMAICAN BREAKFASTS and MORE; Author: THE SECRET TO START AND DEVELOP YOUR BUSINESS; He WON JCDC 2005, 06 & 07 (Visual Arts).
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Steak Regati Alfredo
Ingredients
Alfredo Sauce
Steak Addictive:
Pasta:
Follow The Directions
(Steak Regati Alfredo) Instructions: Step#1 Alfredo Sauce, Step#2 Cooking Chicken, Step#3 Cooking Pasta and combining.
1) Put ingredients in big enough sauce pan, and put it on stove at medium heat. Add oil or butter saute garlic for few seconds. Reduce the heat to low, and then add cream, pepper, and salt. 2) Allow simmering on low heat for 8 minutes. 3) Next, turn off stove, and then add cheese slowly while stir-in it. 4) Keep stove on low and cook for 2 to 3 minutes, stir-in it constantly. 5) Serve Homemade Alfredo Sauce hot,….!
1) First, pressure cook beef chunks in enough water for 15 minutes. After that, drain water (it is now beef broth, freeze and save it to use in other recipe.)
2) Next, tenderized regati pasta by boiling it for 6 to 8 minutes, and then drain the water. 3) Now, put same saucepan on medium/low heat and add 1 to 2 tablespoons oil. Allow to get hot for 20 seconds, add diced onion, and then scallion. Allow to saute for 30 seconds, add garlic allow saute for 10 second, add cooked steak chunks, herbs, and then alfredo sauce with the cooked regati pasta. 4) At this point, reduce heat to low, stir in it properly, use the pan’s lid cover it, and allow cooking for 1 between 2 minutes. Finished…!