- October 16, 2021
- by MiQuel Marvin Samuels
- 0 Like
- 0 / 5
- Cuisine: Mexican Latin Food
- Difficulty: Easy
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Prep Time10 Mins
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Cook Time8 Mins
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Serving4
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View475
This is fish tacos recipe. Get the best Latin American dishes & Latin American food recipes. This typical Latin American Food is one of the most popular food. All our Latin American Foods are cooked with country seasonings. We have recipes for traditional Latin American dinner & for a typical lunch. Look on this recipe website to learn how to cook this ordinary meal at home. These recipes are culinary arts from around the world food Show; Video Entertainment Network Website. Our slogan is “REMEMBER NOW.! Nature’s Food Brain Body & Harmony; Master Your Emotions…!” All Right..!
How to cook a delicious fish tacos?
CARIBBEAN JAMAICAN DINNERS CHEF RECOMMENDS USING HERBS to cook this fish tacos meal. It was cooked with country seasonings. Do not use artificial powdered seasonings! If you must, do not use plenty? To keep your immune system healthy use real natural herbs, spices and vegetables. This will give your meal a natural flavor; the food would taste more delicious. Plus you would not get an after taste in your mouth. And most importantly, your liver and other organs will love you for feeding them well. This chef cooks with fresh or dried herbs such as basil, cilantro or parsley, tarragon, marjoram, oregano, rosemary, and sage. Real natural spices such as pepper, pimento berries, dill seeds, pepper corn, whole cloves, etc. Vegetables like real natural onion, garlic, scallion or chives and ginger. Our website has the #1 best Latin American dishes & Latin American food recipes online. The #1 typical Latin American food, #1 Latin American most popular cooked food, #1 traditional Latin American recipe, the #1 Latin American cooked food shows.
How to keep clean when I cook fish tacos recipe?
This is how to keep your Latin American kitchen clean while cooking fish tacos. Put a clean kitchen rag in soap and water. Add several drops of bleach in it. Avoid using scrubbers! Squeeze the rag; remove excess water. Wipe the counter tops, kitchen appliances, and then stove clean. After that, wipe it again with just water or add several drops of bleach in the water. Some people use a dried rag/cloth to rub, and then buff the kitchen appliances until it gleams. Before you cook, wash your hands properly. To do this, add soap and water on your hands, rub it together until it suds. Rub between the fingers and nails, ensure to clean your hands properly. Rinse your hands properly, and then dry it with a clean paper towel.
Should I cook fish tacos with coconut cooking oil?
We will always recommend that people cook with healthier products. However, this is not always possible? Nothing is wrong if you use corn or soybean cooking oil. It will not make you ill or unhealthy. Olive oil and coconut are the best options because they are real and natural cooking oil.
Ingredients
Fish Tacos Recipe
Toppings:
MiQuel's Fish Tacos Sauce:
Nutrition
per any serving
- Daily Value*
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Protein / Calcium50%
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Carbohydrate20%
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Vegetable Fibers30%
- Eat Fish Tacos alone or for lunch or dinner.
Directions
Instructions:
1) First, put large skillet on medium/low heat, add diced onion allow saute for one minute and then add minced fish. Use a cooking spoon or spatula to crumble the fish while it is cooking. Let it cook for 3 to 4 minutes, ensure it is cooked properly and it is not raw. After that, drain excess oil/fat…! 2) Next ,add chili powder, garlic powder, and then the onion powder. Add red pepper flakes, oregano, smoked paprika, cumin, and then salt with pepper. Stir seasonings in the meat coating it properly. 3) Now, add diced tomatoes into the saucepan and allow simmering for 2 to 3 minutes more. Lid off..! 4) After that, use a spoon to put some cooked fish into the taco shells. Add toppings lettuce, tomatoes, avocado, cheese, and then pour taco sauce on top. Enjoy…!
Conclusion
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MiQuel Marvin Samuels
MIQUEL MARVIN SAMUELS (Proper Nutrition Chef) - Natural Cooking Author of Cookbooks: JAMAICAN DINNERS, JAMAICAN BREAKFASTS and MORE; Author: THE SECRET TO START AND DEVELOP YOUR BUSINESS; He WON JCDC 2005, 06 & 07 (Visual Arts).
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Fish Tacos Recipe
Ingredients
Fish Tacos Recipe
Toppings:
MiQuel's Fish Tacos Sauce:
Follow The Directions
Instructions:
1) First, put large skillet on medium/low heat, add diced onion allow saute for one minute and then add minced fish. Use a cooking spoon or spatula to crumble the fish while it is cooking. Let it cook for 3 to 4 minutes, ensure it is cooked properly and it is not raw. After that, drain excess oil/fat…! 2) Next ,add chili powder, garlic powder, and then the onion powder. Add red pepper flakes, oregano, smoked paprika, cumin, and then salt with pepper. Stir seasonings in the meat coating it properly. 3) Now, add diced tomatoes into the saucepan and allow simmering for 2 to 3 minutes more. Lid off..! 4) After that, use a spoon to put some cooked fish into the taco shells. Add toppings lettuce, tomatoes, avocado, cheese, and then pour taco sauce on top. Enjoy…!